First Taste

Spiced Cod with Dill n Mustard $ 8

House spiced Cod grilled & served with dill mustard sauce

Crab Papad Cone $ 8

Maryland crab with shallots, green chilies, coconut in a papad shell

Drunken Mussels $ 8

Prince Edward Island Mussels stewed in its own juices with garlic, shallots, tomato, coconut milk and curry leaves

Calamari $ 8

Tossed with shallots, ginger, peppers, mustard seeds & spices

Karwari Fried Fish $ 8

Semolina crusted fish with Karwari spices

Shrimp Vepudu $ 8

Cooked with onions, tomatoes, spices, served with rice

Beef Coconut Fry $ 8

Tenderloin tossed with shallots, garlic, coconut, curry leaves & spices

Paneer Hariyali $ 8

A homemade cheese brochette with cilantro, house spice onion, tomato & green pepper

Mini Oothapam $ 7

A mini savory pancake made with ground lentils and rice with your choice of toppings: Vegetable/Chicken served with assorted chutneys

Mini Appam $ 7

Spongy rice bread traditionally served with a Vegetable/Meat Stew

Mysore Mini Dosa $ 8

Savory crepe with your choice of stuffing: Vegetable/Chicken, served with assorted chutneys

Bhel Puri $ 5

Rice puffs and crisp gram flour noodles tossed with cilantro and tamarind chutney

Vegetable Samosa Chaat $ 5

The good old Samosa served with chickpeas

Galouti kebab $ 6

Spiced Bean n Cheese patties served with assorted chutneys

Tandoori Wings $ 7

Chicken wings marinated in yogurt, ginger, garlic, spices & cooked in tandoor

Papri Chaat $ 6

Flour crisps, chick peas, potato, yogurt, cilantro and tamarind chutney

Garlic Gobi $ 7

Cauliflower florets tossed with chilli, garlic, tomatoes and scallions

Mini Chole Bhature $ 8

Puffy bread served with chickpeas masala

Soups

Seafood Malabari $ 7

A seafood broth with ginger, curry leaves & Coconut

Soup of the Day $ 5

Salads

Chef’s Salad $ 8

Spiced chicken or shrimps with seasonal greens and house dressing

Green Salad $ 6

Mixed baby greens with mushrooms, red onion, cucumber, papad & house dressing